Mango

Growing

Establishing a mango tree requires good drainage to protect the root system. These trees adapt to various soil textures, but they struggle in heavy, waterlogged earth. In deeper, sandy soils, the taproot can descend as far as 20 feet, so a stable, well-drained site is essential. In a coastal environment, irrigate weekly, but in much drier climates you may need to water almost continuously until the fruit is ready for harvest.

Once your tree is established, prune in late winter or early spring to manage its size and encourage uniform fruit production. Be careful when pruning or clearing fallen litter, as the sap can cause severe dermatitis on unprotected skin. Also avoid burning pruned mango branches, as the smoke can be harmful to breathe.

Watch the tree for common pests like the mango fly or shoot caterpillars, which can damage developing fruit and new growth. Fungal issues like anthracnose or powdery mildew may also affect the flowers and foliage. Follow a fertilization program similar to what you would use for citrus trees, and reduce watering for about two months after harvest to prevent wilt before the next growth cycle begins.