Growing
As a warm-season perennial, pigeon pea grows in tropical environments and is drought-tolerant once established. Because this legume is sensitive to even light frost, plant in a stable, warm climate where the soil has stayed warm for some time. The plant is hardy, but it can face heavy pressure from various moth species. The gram pod borer and spotted pod borer are troublesome, as they can cause defoliation or web together your flowers and young pods. To manage these pests, consider integrated strategies like intercropping with non-host plants or applying neem-based products.
Watch the buds and developing pods for signs of the blue butterfly. If you notice damage, rotating your crops can help break the pest cycle. Beyond the fresh harvest, you can preserve the seeds through fermentation. This extends the use of your harvest and can also increase the antioxidant levels within the food. Pickling or fermenting the peas is also a way to prepare them for long-term use in a functional food context.
Plant Witch