Let me tell you about Quince.

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Quince

Cydonia oblonga

Zones 5–9

Growing

Quince trees are hardy and need little maintenance once established. They tolerate various light levels, but plenty of sunlight is needed for large blossoms and fully ripe fruit. For a new tree, start with nursery stock or use grafting so the fruit quality matches the parent, as these trees rarely grow true to seed.

Watch the tree during wet summers, as high humidity can trigger leaf blight, which causes spotting and early leaf drop. Pests include aphids, scale, and codling moths. Caterpillars rolling the leaves are leafrollers. The tree is resilient, and well-drained soil with a pH between 6.0 and 7.5 will help prevent many common issues.

Even when ripe, the fruit remains hard, tart, and astringent. Harvest when the skin turns golden yellow. Because the fruit improves after being picked, you can store unwashed specimens in a cool, dark cellar to maintain their aroma. They cook down well into jams, jellies, or a firm fruit paste.

Stats
Sunfull sun
Watermedium
Grow time>150 days
Height>6ft
Spacing>24in
Light
Full sun✓
Part shade✓
Shade✗
Traits
Life cycleperennial
Categorytree fruit
Growth habittree
Seasonwarm
Frost tolerancehardy
Heightover 6ft
Spacingover 24in
Days to maturityover 150
Growing
Watermedium
Drainagewell drained
Soil ph min6.0
Soil ph max7.5
Propagation
Seed✓
Cutting✗
Division✗
Graft✓
Tuber bulb crown✗
Transplant✓
Container ok✓
Pollinationself fertile
Pollinator friendly✓
Toxic parts
Leaves✗
Seeds✓
Raw✗
Post harvest
Wash before storing✗
Ripens off plant✓
Curing daysnone
Shelf lifeover 3mo
Storage methods
Room temp✗
Cool dark✓
Fridge✓
Freeze✓
Can✓
Dry✓
Ferment pickle✓
Blanch before freezing✗
Calendar, zone 7
JanFebMarAprMayJunJulAugSepOctNovDec
Sownonoyesyesyesnonononononono
Harvestnonononononononoyesyesnono