Tea Olive

Growing

The intoxicating scent of tea olive is its most defining feature, making it a centerpiece for any garden. When planting this woody shrub, aim for a location that offers a range of light, as it adapts well to full sun or partial shade. To ensure the plant thrives, focus on preparing a site with well-draining soil that maintains a slightly acidic to neutral pH between 5.5 and 7.5. If you are growing in containers, ensure the pot has excellent drainage to prevent the roots from sitting in waterlogged soil.

While you can propagate new plants using cuttings or seeds, most gardeners prefer starting with established nursery stock or transplants. Once your shrub is established, you can enjoy its fragrant blooms, which are often used to infuse green or black teas. If you harvest the flowers for culinary uses like jams, syrups, or even traditional desserts, be sure to wash them thoroughly before use. If you have an abundance of blossoms, you can dry them to preserve their aromatic essence for much longer periods.